University Of Oxford Salted Caramel Chocolate
Zoom Click to enlarge
  • University Of Oxford Salted Caramel Chocolate

University Of Oxford Salted Caramel Chocolate

Smooth, comforting caramel, combined with tingling, teasing saltiness; it's definitely the flavour of the moment!

Details:

  • Handmade in England
  • Exclusive to the University of Oxford Shop

Ingredients:

Milk Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), Toffee Flavour Paste (carriers (glucose syrup, invert sugar syrup, water), sugar, caramel syrup, natural flavouring, black treacle, starch, colour (E100)), Sea Salt.

Allergen Statement
 
Allergy Advice: For allergens, see ingredients in bold. May also contain nuts and wheat
 
Cocoa Declaration
 
Milk chocolate contains cocoa solids 33.6% minimum, milk solids 20.8% minimum.
 
Bar Width : 100g: 78mm
 
Bar Height: 100g: 158mm
 
Bar Depth: 8mm
 
Nutrition Information (Typical Values per 100g)
Energy (kJ) 2307
Energy (kcal) 551
Fat (g) 35
of which saturates (g) 22
Carbohydrate (g) 52
of which sugars (g) 51
Protein (g) 6.7
Salt (g) 0.37

In stockIn Stock
   
Quantity:
£3.50
 
This website uses cookies to remember your preferences and improve your browsing experience. By continuing to use this website, you are consenting to accept all of our cookies.
Click here to let us remember your preference and hide this message.